WE ARE HIRING!
Sous Chef at AVANI Seminyak Bali Resort!
AVANI Seminyak Bali Resort is seeking a qualified, experienced, and passionate Sous Chef. You will assist the Head Chef in leading the kitchen team, ensuring high-quality food preparation, and maintaining the smooth and efficient operation of the kitchen.
Requirements:
- Minimum 2 years of experience in a similar position.
- Good communication skills in English.
- Able to work in a team.
- Experience in tracking inventory, ordering supplies, and managing food costs.
- HACCP certification is an advantage.
- Available to join immediately.
How to Apply:
If you are interested in this exciting opportunity and meet the qualifications, please submit your updated resume and a recent photograph to:
Email: hr.vsem@avanihotels.com
