WE WANT YOU! – JUNIOR COOK
ShiShi Izakaya Lounge & Nightclub is expanding and looking for a passionate Junior Cook to join our culinary team! If you have relevant kitchen experience, are detail-oriented, able to perform under high pressure in a busy environment, and keen to grow your skills in a vibrant izakaya setting, we invite you to be a part of our exciting journey in Bali!
GENERAL QUALIFICATIONS:
- Relevant experience for the position applied is required.
- Excellent communication and interpersonal skills.
- Well-groomed appearance and confident presence.
- Detail and goal oriented.
- Able to perform under high pressure in busy environment.
- Able to work full-time including some evenings, weekends and public holidays.
Your Role as Our Junior Cook:
- Assisting senior cooks and chefs in food preparation tasks, including chopping, portioning, and basic cooking for Izakaya dishes.
- Ensuring cleanliness and organization of the kitchen stations and equipment.
- Following recipes and food safety standards diligently.
- Learning various culinary techniques specific to Izakaya cuisine.
- Managing inventory and informing supervisors of stock needs.
- Collaborating with the kitchen team to ensure timely and efficient food service.
Send your updated resume to:
careers@shishibali.com or through WhatsApp +62 821 3935 8655
